Now that Halloween is over, I feel like it's time to start thinking about the holidays. I can't tell you how much I adore the cooler weather.
I've assembled a list of our family favorites for Fall, Winter, and the Holidays.
Appetizers and Soups:
Phyllo Cups with Brie, Preserves, and Pecans
French Onion Soup
Butternut Squash Soup with Apples and Fresh Sage
Breads and Breakfast:
Buttered Apple Cider Sauce on Buttermilk Waffles
Potato-Celeriac Au Gratin
Sausage Cornbread Stuffing
Pan Fried Steak
Crock pot Cassoulet
Mixed Greens Salad with Dried Black Currants and Toasted Hazelnuts
Cran-Apple Cherry Crisp
Oatmeal Pecan Pie (on our Thanksgiving table for the past two years)
(image via Cookinglight.com)